Minita Costa Rica: Direct Trade Single Origin

Notes: Dried Cherry, Citrus, Brown Sugar

With a medium body this coffee is balanced with moderate sweetness. The tasting notes of dried cherry and citrus makes a refreshing cup that is perfect for the first cup of the day. being the namesake coffee of an amazing coffee grower, the coffee is held to a uniquely high standard by the growers and as such, it makes it an amazing coffee.

This quality of this coffee shines through particularly well when brewed as a pourover, but is delicious whatever your preferred brew method is.

Location:Grown at 1300-1800 meters in Tarrazu, Costa Rica.

Process: Washed

Variety: Caturra, Catuai Red, Catuai Yellow, and Tipica Hibrido

All of our coffee are sold Whole Bean to preserve the quality of the coffee.